With only 499 other bottles in existence, this is a rare malt matured for 35 years in oak barrels, produced under the watchful eye of The Distillery Manager.

Each bottle is filled with cask strength, non chill-filtered copper gold liquid.

Tasting Notes

To The Eye
Copper gold.
To The Nose
Butterscotch with a hint of rum and raisin toffee.
To The Tongue
Hints of wood spice, cutting through the sweetness.
To The End
A gentle, lingering maltness.